Immune Boosting Green Superfood Pancakes

September 03, 2021 1 min read

For a sweet treat in the morning that will also benefit your health, try these green superfood pancakes!


1 1/2 cups all purpose gluten free flour

1 tsp baking powder

1 scoop Primal Mint-Berry Greens

1 tbsp ground chia seeds or flaxmeal

Pinch of salt

2 tbsp agave or maple syrup

1 tsp vanilla extract

2 cups unsweetened almond or oat milk

1 banana

Coconut oil for frying


Mix dry ingredients together and add wet ingredients. Mix until thoroughly combined.

Heat a nonstick pan over medium heat. Add coconut oil to the pan.

Spoon 2-3 tbsp of batter onto the pan per pancake. (You can cook 3-4 pancakes at a time if you have a larger pan.)

Cook for 2-3mins or until bubbles begins to form then flip over. Cook on the other side for 2 mins or until golden brown.

Repeat with the rest of the batter.

Serve with toppings of your choice and enjoy!

Cara Wegener
Written by
Cara Wegener